Introduction

Source your next container of dried parsley bulk directly from Egypt — available as Flakes, Crushed or Powder, processed to meet your exact specifications for spice blending, soup and sauce manufacture, ready-meal production, or industrial food service.

Dried parsley is bought on colour first. A vibrant green flake signals careful drying and tells a soup or seasoning manufacturer the product will look right in the finished pack. Dull, olive or yellowing leaf means heat damage, and no amount of aroma recovers it visually — which matters particularly for parsley, since a large share of its use is garnish and visual finish rather than flavour alone.

The second thing buyers judge is flake consistency. An automated filling line needs uniform particle size; material that varies between batches causes dosing problems downstream.

Every batch is processed under strict quality control in our ISO 22000 and NFSA-certified facility to retain vibrant colour, flavour and natural aroma.

Pesticide residue testing is available with or without analysis, according to the requirements of the destination country. EU-compliant pesticide residue testing is available when required.

Looking for seed rather than the leaf? See our parsley seeds — sowing-grade Petroselinum crispum for commercial growers.

Request a Quote | Ask for a Sample | Discuss Your Specifications

Available Forms

Choose the form that best matches your processing requirements:

Parsley Flakes — the highest-volume format, for spice blends, soups, sauces, and ready-meal garnishing. Confirm the flake sizes EIC offers and publish them — the ordering process currently asks buyers for a flake size without stating what is available.

Crushed Parsley — coarser cut for applications where more visible leaf is wanted in the finished product.

Parsley Powder — fine-milled for seasoning systems, soup bases, sauces and coating applications where no visible leaf is required. Milled close to dispatch, since ground leaf loses aroma faster than flake.

Both Types of Parsley: Flat-leaf (Italian) parsley generally has a stronger flavour and is widely preferred for culinary and food-processing applications, while curly parsley has a milder flavour and distinctive leaf shape, making it popular for garnish and visual applications. The choice of variety affects the flavour and appearance of the finished product.

EIC Quality & Certifications

We stand behind the quality of our dried parsley because we build long-term supply partnerships.

For independent verification, we accept third-party inspection by SGS or another inspection company of your choice, at the buyer’s expense.

Our certificates and registrations include:

• ISO 22000 & NFSA certified facility — every batch produced under strict quality control
• ISO 9001 certified for quality management
• FDA, DUNS, GACC (China), and MFDS (Korea) registered

GACC registration support for China: we provide full assistance with registration and documentation on request.

View our certificates and registrations for support with import compliance.

Quality Controls: We source parsley from experienced farms using either machine drying or controlled shade drying. Machine-dried parsley is generally higher-priced because it provides better colour retention and more consistent quality. After drying, we handle cleaning, sorting, sieving, and foreign matter removal in-house according to the required grade and specification.

Beyond certificates, we rely on our family experience and reputation. Our roots in the herb trade go back to 1960, beginning with our grandfather. We protect that reputation with every shipment and seek lasting relationships with importers.

Know more about our Process

Shipping, Export Coordination & Documentation

Shipping & Logistics:

• FOB, CFR, and CIF Incoterms, with loading from Port Said, Alexandria, Damietta, and Sokhna ports
• Cost-effective shipping arrangements through our freight partners

Export Documentation:

• Commercial Invoice & Packing List
• Certificate of Origin (COO), issued for the destination market
• Official Phytosanitary Certificate
• Bill of Lading (BL)
• Pesticide residue documentation when required
• Fumigation Certificate to eliminate insect risks
• War Risk Insurance for 40′ containers, covered by EIC

Silica gel is used inside containers to control humidity and protect the quality of the dried parsley during transit.

Our commitment does not end once the container leaves our port of loading. We work as long-term supply partners rather than transactional exporters, remaining accountable for quality after arrival and throughout your manufacturing process.

Packaging, Shelf Life & Storage

Packing Configurations:

• 20 kg paper bags — strong and moisture-resistant for safe international shipping
• 20 kg PP bags
• Customized B2B packing available on request

Shelf Life: Confirm — typically 24 months under recommended conditions. Parsley powder is best used within 12 months.

Storage Conditions: Store dried Parsley in a cool, dry environment, protected from direct sunlight and humidity. Light fades the green colour fastest, and for parsley, colour is much of the commercial value.

Supply Capacity & What Affects Dried Parsley Price

Supply Capacity:

• MOQ: 6 MT per order (1 × 20′ FCL), and up, tailored to factory requirements. Dried Parsley leaf is very low density, so a container fills by volume before weight — which is why the tonnage looks modest for a full load.
• Regular monthly shipping availability
• Contract-based programs for continuous annual-volume supply
• Consolidation available — parsley can ship alongside dill weed, basil, celery, and other leaf herbs in one container

What Affects Dried Parsley Price:

• Drying Method and Its Impact on Price and Quality. One of the factors affecting the price is the Parsley drying method. Machine drying in a factory is considerably more expensive than open-air drying, but it provides better quality and a greener natural colour.
• Parsley Stem content. Stem dilutes both colour and aroma per kilo, so low-stem grades cost more to produce.
• Parsley flat or curly.
• Parsley form. Flakes, crushed, and powder are priced separately.
• Order volume and packaging configuration
• Timing of the Order Relative to the Parsley Crop: Ordering during the harvest period gives access to the freshest crop and better colour and quality. Learn about the Harvest Calendar

Because dried parsley price varies according to these factors, we quote each shipment individually rather than publish a fixed rate. For better planning, check our Egyptian Herbs, Spices, Seeds & Legumes Harvest Calendar to understand seasonal timing. Send us your specifications and destination port for an accurate quotation within 24 hours.

Who This Product Is For

Our dried parsley bulk is specifically prepared for professional and industrial use, including:

• Parsley Flakes → Spice blending companies producing general-purpose seasoning; ready-meal processors using it for garnishing applications
• Crushed Parsley → Food manufacturers where visible leaf is wanted in the finished product
• Parsley Powder → Soup and sauce manufacturers producing instant soups and broth mixes; seasoning and coating systems
• All forms → Industrial food service suppliers; food ingredient importers and repackers

We supply Parsley in container quantities to commercial buyers and do not serve retail or direct-to-consumer sales.

Request a Quote or Sample

1. Share your dried parsley specifications, including flake size, colour requirement, stem tolerance, and packaging preference.
2. Confirm your order volume and destination port (POD).
3. Receive a customized quotation and estimated lead time.
4. Review and approve the sample before shipment — through a factory visit, 

a video showing the actual parsley sample, or a physical sample sent to you so you can check colour against your standard.

1. Proceed with your first container once the specifications and sample are approved.

Request a Quote Ask for a Parsley Sample  Discuss Your Import Specifications

info@herbseic.com |  www.herbseic.com | WhatsApp Us Now| Based in Fayoum, Egypt.
Fast response within 24 hours

FAQs

Who are we?

We are a third-generation family business established in 2007, with family roots in the herb trade going back to 1960. We process our products in two facilities: manual processing for delicate products and mechanized sorting and processing.

What is the minimum order quantity for bulk parsley?

We supply from 6 MT per order (1 × 20′ FCL) and up, tailored to factory requirements. Dried leaf has very low bulk density, so a container reaches its volume limit long before its weight limit — that is normal for leaf herbs, and it affects your landed cost per kilo.

How are the products packaged? Bulk parsley ?

is packed in strong, moisture-resistant bags for safe international shipping — 20 kg paper bags or PP bags. Customized B2B packing is available on request.

Are the products ISO 22000 certified?

Yes. All our parsley products are produced in our ISO 22000- and NFSA-certified facility, with every batch subject to strict quality control.

Can you assist with GACC registration for China?

Yes. We provide full support for registration and documentation on request.

Why does colour matter so much in dried parsley?

Because it is the fastest indicator of how the leaf was dried, and because a large share of parsley’s use is garnish and visual finish. Vibrant green means controlled drying that preserved the chlorophyll and volatile oils; olive or yellow leaves usually mean heat damage, and the aroma will have gone with the colour.

Which flake size should I order?

Finer flakes suit soups, sauces and blends where the particle disperses; coarser cuts suit garnishing where visible leaf is wanted; powder suits seasoning systems and coatings. Send us your application, or a sample of what you currently buy, and we will match it.

 Is this the same as your parsley seeds?

No — different products from the same plant. This page is the dried leaf, used as a culinary herb and in seasoning blends. Parsley seed is sowing stock for commercial growers. See our parsley seeds page if that is what you need.

Do you seek long-term relationships with buyers?

Yes. We serve customers across 21 countries spanning the Americas, Africa, Europe, Asia, the Gulf region, and Australia. We want every first shipment, and every shipment that follows, to strengthen trust and build a lasting partnership.

Do you work with brokers or commission-based agents?

No. We do not work with brokers or commission-based intermediaries. We deal directly with the consignee and the actual buyer.

How can I verify and follow my order before shipment?

You can verify your order through a factory visit, video verification, or a third-party inspection (such as SGS) at the buyer’s expense. You can also follow your shipment through our export process. Explore Our Process

Do you supply the local market?

No. We supply export markets only.